Archive for February 2017

Classic Baked Macaroni

Classic Baked Macaroni Ingredients 1 (8-oz.) package elbow macaroni 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups milk 1/2 teaspoon salt 1/2 teaspoon fresh ground black pepper 1/4 teaspoon ground red pepper 1 (8-oz.) block sharp Cheddar cheese, shredded and divided Preparation 1. Prepare pasta according to package directions. Keep warm. 2. Melt butter…

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